Unheralded

CHEF JEFF: One Byte At A Time — Shrimp Paella

Rice is one of the fastest-growing staples in the world. You can find it in dishes from many cultures, particularly those from Asia, Africa and the Middle East, where it is a main food. Rice also is growing in popularity in the Caribbean and the rest of Latin America, and many in the U.S. likewise have embraced it. There are several …


Unheralded

CHEF JEFF: One Byte At A Time — Shrimp iPaella!

Fish and seafood meals are a popular during Lent, and not just for Catholics, who are required to abstain from meat on Ash Wednesday and Fridays during the 40 days that precede Easter. That was very evident to me when guest hosting one of East Grand Forks Sacred Heart Men’s Club-sponsored fish fries during Lent over the past several years. …