Unheralded

TERRY DULLUM: The Dullum File — New Conspiracy Theories I’ve Been Working On

I’ve been feeling a little left out lately. In fact, I have been for some time now. See, just about everywhere a person goes on the internet there are conspiracy theories popping up. And I’ve never been able to get behind some of the most popular of them. You know, the ones about aliens, the Earth being flat, who was …


Unheralded

CHEF JEFF: One Byte At A Time — Chicken, Kale And Bean Soup

Some people are calling kale the new spinach. (Pound for pound kale has up to 120 percent more vitamin C and 150 percent more vitamin A than spinach.) Others are calling it the new beef. (Kale is richer in iron, fiber and omega fatty acids than beef.) And still more are calling it the new bread and milk. (Kale is …


CHEF JEFF: One Byte At A Time — Meatball, Bean And Kale Soup

How often have you heard someone say about a particular food, “It’s an acquired taste”? If you cook with nutrition in mind or raise a diverse garden like me, I would bet it’s more often than not. That’s not an indictment of mine or your tastes, but if it is, I plead guilty. It’s more of an acknowledgment that we are on the right track …

CHEF JEFF: One Byte At A Time — Lentil Soup With Sausage, Chard And Garlic

“Wouldn’t today be a great day for soup?” That isn’t what you’d expect to hear most cooks asking in the middle of July in the Upper Midwest. But those were my exact words to myself Wednesday, and I bet that’s exactly what a lot of other people have been querying the past couple of days with the cool, wet weather we’ve been experiencing. The …

CHEF JEFF: One Byte At A Time — Kale And Chorizo Soup

The idea of throwing together a pot of hot soup during the summer months may not appeal to everyone. But anyone who’s undertaken such a venture knows that the rewards greatly outweigh the prospects of a heating up the kitchen when outside temperatures typically reach the 80s and 90s. That’s because there’s hardly any winter soup that can hold a candle to …

CHEF JEFF: One Byte At A Time — Chicken, Bean and Kale Soup

There’s no better reason to make a pot of soup than when you discover a new recipe that looks like a sure-fire winner. An even better one is when a winter storm is imminent. The newest recipe that I’ve added to my soup repertoire, Chicken, Bean and Spinach, comes from a Twitter contact, Coach Mindy (@mycoachmindy), who shares post after post of …

CHEF JEFF: One Byte At A Time — Kale And Sausage Soup

Kale has become pretty popular the past couple of years, no longer just a fad or something found strictly in vegan establishments. It’s making frequent appearance in many restaurants and is being found at more and dinner tables across America. In fact, in some circles, it enjoys celebrity status. And there is good reason. Not only is kale readily available and cheap, …